This is a zero-fuss kind of cake. It’s also not made with any dairy, eggs or white sugar (the frosting has some powdered sugar but oh, well). Everything you see here: extra ultra moist dark chocolate cake and extra dark, better than buttercream frosting–is made with avocados. And it’s everything a chocolate cake is supposed to be and then some with pure, organic mineral rich cacao sprinkled on top. Also, once it’s frosted, it’s decadent like a dark chocolate truffle. Continue reading…
Source: WIBX 950